Additive Dosing Solution for the Confectionery Market

Manufacturers in the sugar confectionery market (chocolate, sweets, candy, etc.) have discovered that they can realise substantial savings on production costs by taking control of additions and dosing through utilisation of the Bronkhorst Coriolis instruments. These mini CORI-FLOW™ Series Mass Flow Meters and Controllers distinguish themselves by their capability to measure and control (ultra) low quantities of both liquids and gases, fast and accurately.

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