Nestlé Sweetens the Candy Production Process with Simulation

Do you drool at the very mention of chocolate? If so, you’re a “chocoholic” like me, and Nestlé’s Kit Kat® bar is one of my favorites. For 80 years, people around the globe have devoured this four-piece delight. To ensure every bar of chocolate produced has the same consistency, texture, and taste, the engineers at Nestlé’s Product Technology Centre in York, UK (PTC York) are using simulation to optimize the Kit Kat® bar manufacturing process. Read more

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